Rachel Miller (restaurant chain general mgr.)
Dorian Southall (was in Marine Corps)
Melinda Roeder (EC/owner)
Asif Rasheed (EC of four-diamond resort)
J: Troy, Catherine & Richard
O/E: EVEN
A: Indian Kashmiri pilaf w/ Malaysian shrimp stir-fry
M: Sweet & spicy strip steak stir-fry w/ soba noodles
D: Sweet & spicy vegetable stir-fry w/ sausage
R: Green curry & steak stir-fry- C-O
BBB: _____ DROP, _____ BAR & MEYER _____
A: LEMON- MELINDA NAILED IT
FTD: Lemon bars (powdered sugar, lemons, eggs & graham crackers)
D: Graham cracker fried chicken w/ fingerlings
A: Lamb tikka masala & mint chutney- C-O
M: Crab-stuffed sole w/ lemon arugula cream sauce
WF:SPAIN& GERMANY
M: German-inspired paella w/ seafood & sausage
D: Grilled bratwurst w/ cabbage & saffron sauce- C-O
GSS:
#1: Fuji apple- $
#2: 16oz Italian dressing- $
#3: Label w/ a deer- $
#4: Can of pizza sauce- X
#5: Spanish rice- $
#6: Something for $1.19- $
#7: Jumbo marshmallows- $
#8: Sweet tea mix
#9: Frozen spinach
#10: 7-layer dip
Dorian Southall (was in Marine Corps)
Melinda Roeder (EC/owner)
Asif Rasheed (EC of four-diamond resort)
J: Troy, Catherine & Richard
O/E: EVEN
A: Indian Kashmiri pilaf w/ Malaysian shrimp stir-fry
M: Sweet & spicy strip steak stir-fry w/ soba noodles
D: Sweet & spicy vegetable stir-fry w/ sausage
R: Green curry & steak stir-fry- C-O
BBB: _____ DROP, _____ BAR & MEYER _____
A: LEMON- MELINDA NAILED IT
FTD: Lemon bars (powdered sugar, lemons, eggs & graham crackers)
D: Graham cracker fried chicken w/ fingerlings
A: Lamb tikka masala & mint chutney- C-O
M: Crab-stuffed sole w/ lemon arugula cream sauce
WF:SPAIN& GERMANY
M: German-inspired paella w/ seafood & sausage
D: Grilled bratwurst w/ cabbage & saffron sauce- C-O
GSS:
#1: Fuji apple- $
#2: 16oz Italian dressing- $
#3: Label w/ a deer- $
#4: Can of pizza sauce- X
#5: Spanish rice- $
#6: Something for $1.19- $
#7: Jumbo marshmallows- $
#8: Sweet tea mix
#9: Frozen spinach
#10: 7-layer dip