Madison (Food Bank for NYC)
Elizabeth (Cycle for Survival)
Aaron (Play to Win)
Michael P. (PKD Foundation)
J: Troy, Richard & Duskie
FFF & Can Can:
Michael: (Alaskan) Halibut & octopus salad & cauliflower veloute
Madison: Salmon & scallops w/ edamame & corn ragout
Elizabeth: Grilled lobster w/ Hollandaise & veggies
Aaron: Salmon cakes in tomato cream sauce & veggies- C-O
MC:
Elizabeth: Poached egg w/ quinoa hash & Tahini goat cheese muffin- C-O
Michael: Shrimp tartare w/ pickled cauliflower salad
Madison: Steak w/ salsa verde eggs & fried potatoes
1, 2, 3: Corn
Madison: Chocolate-glazed pork tenderloin w/ corncake & polenta
Michael: Corn clam chowder w/ oyster in vinaigrette, shrimp & saffron risotto- W
GSS:
#1: Cilantro- $
#2: Tomato vinegar- $
#3: Pizza wheel- $
#4: Orange blossom water- $
#5: Stone ground grits- $
#6: Meat tenderizer- $
#7: 16oz bag of coconut flour- $
#8: Amaretti cookies- $
#9: Frozen lasagna
#10: Lobster tails
Elizabeth (Cycle for Survival)
Aaron (Play to Win)
Michael P. (PKD Foundation)
J: Troy, Richard & Duskie
FFF & Can Can:
Michael: (Alaskan) Halibut & octopus salad & cauliflower veloute
Madison: Salmon & scallops w/ edamame & corn ragout
Elizabeth: Grilled lobster w/ Hollandaise & veggies
Aaron: Salmon cakes in tomato cream sauce & veggies- C-O
MC:
Elizabeth: Poached egg w/ quinoa hash & Tahini goat cheese muffin- C-O
Michael: Shrimp tartare w/ pickled cauliflower salad
Madison: Steak w/ salsa verde eggs & fried potatoes
1, 2, 3: Corn
Madison: Chocolate-glazed pork tenderloin w/ corncake & polenta
Michael: Corn clam chowder w/ oyster in vinaigrette, shrimp & saffron risotto- W
GSS:
#1: Cilantro- $
#2: Tomato vinegar- $
#3: Pizza wheel- $
#4: Orange blossom water- $
#5: Stone ground grits- $
#6: Meat tenderizer- $
#7: 16oz bag of coconut flour- $
#8: Amaretti cookies- $
#9: Frozen lasagna
#10: Lobster tails