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"Chopped" 9/1/15

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Salma Zahran (15-yr.-old sophomore in BKN whose parents are from Egypt)
Peter Wenger (13-yr.-old homeschooled; mentored for this show by Joel Gargano)
Alyssa Chacon (17-yr.-old junior)(Union, NJ)
Nino Asaro (16-yr.-old sophomore born in Italy)
J: Same as last wk.

A: Wild langoustines, Asian long beans, yuzu juice & Japanese sweet potatoes (not sure if having a half-hr. on the clock for the first rd. will be a permanent thing)
A: Potato salad w/ sauteed langoustine, fish sauce, Dijon & shallots- C
N: Langoustine tartare w/ long bean puree, heavy cream, mint & basil
S: Langoustine "fish & chips" w/ sweet potato fries, coriander, cumin & seafood stock
P: Langoustine & yuzu-infused Asian long beans w/ sesame seeds, paprika & white wine

E: Lamb shoulder, coconut milk, bok choy & dates
S: Egyptian-style kofta w/ coriander, cumin & parsley
P: Bok choy & mushroom stir-fry w/ lamb & red wine
N: Lamb bites w/ bok choy, coconut date sauce, cognac, shallots & balsamic vinegar- C

D: Powdered P.B., I.C. sandwiches, marshmallows & curry powder
S: Curry I.C. w/ marshmallow caramel sauce, instant coffee, cocoa powder & confectioner's sugar
P: P.B. crepe w/ apple-curry filling & green apples- IN

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