HC: Danielle McNerney (12-yr.-old in Frederick, MD who was inspired to cook healthy because her mom had cancer)
M: Pasta w/ cream sauce, chicken roulade, scallops & cauliflower, pork chops w/ apples & steak tostada w/ salsa
R1:
Danielle: Seared scallops w/ cauliflower puree & parsley pesto
Deborah: Seared scallops w/ curried cauliflower stir-fry
1-4
R2:
Danielle: P.C. w/ apple chutney & Brussels sprouts
Alex Williams (SC for Rock band): P.C. w/ pancetta & apple chutney
SHUTOUT
R3:
Danielle: Handmade spinach fettuccine w/ pancetta in Alfredo sauce
Jamika (Southern): Southern dumplings & shrimp in jerk cream sauce
2-3
R4:
Danielle: Chicken roulade w/ sun-dried tomatoes & goat cheese
Katsuji: Bacon-wrapped chicken roulade w/ mushrooms
1-4
Because she's the first chef not to win any of her first four battles, this last one will be for $10K.
FR:
Danielle: Pan-seared steak tostada w/ beans & pico de gallo
Duff: Grilled steak tostada w/ avocado sauce & citrus salsa
WIPEOUT (2-3)(as a consolation prize courtesy of Education Unlimited & Sally Ride Science, she got to attend a camp at Stanford Univ. this Summer)
Apparently, having youngsters cook on this show WASN'T such a good idea. Danielle &/or family, if you're reading this- I'm so, so sorry; I hope the next show you get on goes way better than this one.
M: Pasta w/ cream sauce, chicken roulade, scallops & cauliflower, pork chops w/ apples & steak tostada w/ salsa
R1:
Danielle: Seared scallops w/ cauliflower puree & parsley pesto
Deborah: Seared scallops w/ curried cauliflower stir-fry
1-4
R2:
Danielle: P.C. w/ apple chutney & Brussels sprouts
Alex Williams (SC for Rock band): P.C. w/ pancetta & apple chutney
SHUTOUT
R3:
Danielle: Handmade spinach fettuccine w/ pancetta in Alfredo sauce
Jamika (Southern): Southern dumplings & shrimp in jerk cream sauce
2-3
R4:
Danielle: Chicken roulade w/ sun-dried tomatoes & goat cheese
Katsuji: Bacon-wrapped chicken roulade w/ mushrooms
1-4
Because she's the first chef not to win any of her first four battles, this last one will be for $10K.
FR:
Danielle: Pan-seared steak tostada w/ beans & pico de gallo
Duff: Grilled steak tostada w/ avocado sauce & citrus salsa
WIPEOUT (2-3)(as a consolation prize courtesy of Education Unlimited & Sally Ride Science, she got to attend a camp at Stanford Univ. this Summer)
Apparently, having youngsters cook on this show WASN'T such a good idea. Danielle &/or family, if you're reading this- I'm so, so sorry; I hope the next show you get on goes way better than this one.