Trevor Ritchie (chef de cuisine)
Paul McGreevy (EC)
Simon James McNeil (EC)
Martin Juneau (chef/owner)
J: Vikram, Anne & Chuck
(Note: Early in this season of "Chopped: Canada", when Dean's graphic was shown, it would fly back from the bottom left of our screens; now, it just fades.)
A: Italian sausage, canned Lima beans, Enokis & strawberry toaster pastries
S: Italian sausage & toaster pastry dumplings w/ mascarpone & white wine- C
M: Asparagus salad w/ Lima bean puree, mascarpone, baguette & vinegar
P: Cassoulet & bruschetta
T: Morels & Enoki stew w/ chicken stock, tomato & panko
E: Granola bars, sweetbreads, black kale & condensed milk
P: Fried sweetbreads w/ waffles, chili powder, pancetta & panko- C
M: Sweetbreads w/ black kale gratin, raspberry & basil
T: Crispy sweetbreads w/ braised kale, veal stock, arugula & bacon
D: Blue tortilla chips, fresh peas, tarragon & marzipan
T: Tarragon & raspberry sorbet w/ vanilla bean, rhubarb & grapes- W
M: Chilled sweet pea soup w/ lemon, vodka & cream
Paul McGreevy (EC)
Simon James McNeil (EC)
Martin Juneau (chef/owner)
J: Vikram, Anne & Chuck
(Note: Early in this season of "Chopped: Canada", when Dean's graphic was shown, it would fly back from the bottom left of our screens; now, it just fades.)
A: Italian sausage, canned Lima beans, Enokis & strawberry toaster pastries
S: Italian sausage & toaster pastry dumplings w/ mascarpone & white wine- C
M: Asparagus salad w/ Lima bean puree, mascarpone, baguette & vinegar
P: Cassoulet & bruschetta
T: Morels & Enoki stew w/ chicken stock, tomato & panko
E: Granola bars, sweetbreads, black kale & condensed milk
P: Fried sweetbreads w/ waffles, chili powder, pancetta & panko- C
M: Sweetbreads w/ black kale gratin, raspberry & basil
T: Crispy sweetbreads w/ braised kale, veal stock, arugula & bacon
D: Blue tortilla chips, fresh peas, tarragon & marzipan
T: Tarragon & raspberry sorbet w/ vanilla bean, rhubarb & grapes- W
M: Chilled sweet pea soup w/ lemon, vodka & cream