M-U: Houman Gohary (Good Karma Restaurant EC/owner in Park City) v. Alex Stratta (was on "Top Chef Masters")
R1 J: Katie & Judy
KI: Quick-cooking polenta
H: Polenta w/ curry-spiced veggies
A: Wild mushroom, kale, guanciale & fig polenta- L
R2 J: Marco Moreira (owner of Toqueville & 15 East), Maneet & Jean-Paul
B: Lamb skewers w/ pomegranate pistachio glaze over couscous & cucumber yogurt sauce w/ fried pita chips
H: Lamb shish kebab w/ Persian saffron rice covered in yogurt/cucumber sauce- L
R1 J: Katie & Judy
KI: Quick-cooking polenta
H: Polenta w/ curry-spiced veggies
A: Wild mushroom, kale, guanciale & fig polenta- L
R2 J: Marco Moreira (owner of Toqueville & 15 East), Maneet & Jean-Paul
B: Lamb skewers w/ pomegranate pistachio glaze over couscous & cucumber yogurt sauce w/ fried pita chips
H: Lamb shish kebab w/ Persian saffron rice covered in yogurt/cucumber sauce- L